Chef - Aged Care, Auckland

We have two part-time Chef positions for 16 hours per week each: Saturday and Sunday (7.00am - 3.30pm) based in Wiri or Henderson.

Are you an experienced hospitality and food service superstar looking for a Chef position with a bit of variety?

This role will work across two aged care sites and be responsible for running the food service four days per week and reports to the Site Managers. You will be a hands-on Chef and love preparing, cooking and serving wholesome meals which are freshly produced every day. You thrive on the day-to-day running of the kitchen and making our client and residents smile!

The ideal candidate will have:
- a passion for food
- experience preparing, cooking and serving wholesome food
- an interest in baking
- an understanding of dietary requirements and food control regulations
- experience managing product quality standards and service delivery
- excellent communication skills and a flexible/can-do, committed attitude
- ability to work unsupervised

To be successful in this role you need to have a friendly disposition and enjoy interacting with Rest home staff and residents on a regular basis. This position is a pivotal part of our team and requires a cook/chef with relevant experience, or a relevant qualification either in culinary arts or professional cookery with 1-2 years‘ relevant experience.

If this sounds like your next opportunity, please apply now, or phone Tracy on 022 535 4422 for more information.

Candidates applying must be New Zealand citizens/residents or eligible to work in New Zealand. Please specify your current status in your job application correspondence, and if on a work visa - what type and expiry date.

To help protect us and our community against COVID-19, we will ask applicants to disclose their vaccine status within our recruitment process. As outlined by the Government Vaccine Mandate, this role does require someone who is fully vaccinated against Covid-19.

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