Meet the Team
Our team are committed food service professionals with a passion for meeting your needs with efficient, cost-effective solutions. We look forward to delighting you with food service the way it should be.
Management Team
Paul Hodge MNZM
Chief Executive and Founder
Craig Elder
Chief Operating Officer
Richard Nathan
General Manager - Growth, Culinary & Sustainability
Annemieke Wheatley
Business & Financial Analyst
Sam Ware
People & Culture Manager
Li Xue
Finance & IT ManagerOperations Team
Graeme Smith
General Manager - Operations North & Central
Mike Sellwood
General Manager - Operations South
Karen Foley
Regional Operations Manager - Central
Ian Braund
Senior Operations Manager - Auckland
Kirsty Laker
Operations Manager - Auckland
Vikash Jamwal
Operations Manager - Auckland
Brenda Guptill
Operations Manager - Auckland
Peter Wright
Operations Manager - Northland
Clayton Burman
Operations Manager - Lower North Island
Stephanie Renshaw
Operations Manager - Wellington
Cameron Mercer
Operations Manager - Central
Kim Smith
Operations Manager - BOP
Brent Wilson
Operations Manager - South
Jacqui Newland
Operations Manager - SouthAuckland Support Office
Matt Shuker
Culinary & Innovation
Tracy Allen
People, Performance and Culture Business Partner - Auckland and Northland Regions
Lauren Snell
Marketing, Brand and Sales Coordinator
Aishwarya Sawant
Food Champion
Tufa Schuster
People and Culture Representative
Colin He
Systems Development Manager
Amit Rakibe
ICT Manager
Tammy Hartwanger
People and Culture Co-ordinatorHamilton Support Office
Karen MacKenzie
People, Performance and Culture Business Partner – Central & South Regions
Tobie Lindsey-Stuart
Health & Safety and Food Safety Lead
Rachael Barr
Compliance Administrator
Maneka Leal
People and Culture Co-ordinator
Mary McGrath
Finance Team Member
Jan Takiari
Finance Team Member
Kate Presland
Finance Team Member
Elmari Maasdorp
Finance Team Member
