Casual Catering Assistant / Cook - Operations Support / Floater – Taranaki Region

Do you thrive on variety and enjoy supporting teams across multiple sites?

We have an exciting opportunity for a Catering Assistant/Cook to join our team as an Operations Support / Floater, providing regional support across multiple sites in the Taranaki region. This role plays a key part in covering leave, supporting staffing gaps, and ensuring continuity of service across the region.

This is a casual position and is ideal for someone who enjoys flexibility, autonomy, and stepping into different environments. No two days will be the same, so adaptability and a positive, solutions-focused mindset are essential. The role involves supporting multiple sites across the Taranaki region, and travel between locations will be required.

Key responsibilities include:
• Assisting with food preparation and cooking to company standards
• Supporting daily production requirements in a commercial kitchen environment
• Preparing, handling, and storing food safely in accordance with food safety guidelines
• Plating, packing, and presenting meals to specification
• Maintaining a clean, organised, and hygienic kitchen
• Assisting with dishwashing, cleaning, and general kitchen duties
• Following all food safety, hygiene, and health and safety procedures
• Working collaboratively with the wider team to ensure a positive dining experience for customers

About You:
To be successful in this role, you will have:
• Previous experience as a Cook, Kitchen Assistant, Catering Assistant, or similar role
• Confidence working in a fast-paced kitchen environment
• A good understanding of food safety and hygiene practices
• A reliable and flexible approach to work
• The ability to work independently as well as part of a team
• Strong organisational skills and attention to detail
• Pride in producing consistent, high-quality food
• A positive attitude and willingness to support the team wherever needed

Who we are:
Cater Plus is one of New Zealand’s leading catering companies with over 780 team members nationwide. We’re known for great food, great service, and creating workplaces where people feel supported, valued, and proud of what they do.

How to apply:
You must be legally entitled to work in New Zealand (NZ citizen, resident, or valid work visa). Please include your current visa status and expiry date (if applicable) with your application.
Applications are reviewed as they come in, so don’t miss out. Apply now with your CV and a brief cover letter telling us why you’d be great for the role.