Weekend Chef - Shalom Court Kitchen, Auckland

Fixed term position (6 months) to cover a staff member on parental leave.

Are you an experienced Cook/Chef seeking that work/life balance? This is a part time position working (Saturday and Sunday 7:30am-4:00pm) to cover the Kitchen Manager’s days off. We require a reliable and hardworking individual that shares our passion for food and service.

This rewarding position is located at Shalom Court – Boutique Home and Hospital in Meadowbank Auckland. The aged care facility is based on Jewish values and practices, offering premium rest home, hospital and palliative accommodation.
With a set menu, you will be a hands-on Chef responsible for running the food service for all residents. You will love preparing, cooking and serving wholesome meals that are freshly produced every day. You thrive on the day-to-day running of the kitchen and making our client and their residents smile!

This position is a pivotal part of our team and requires a cook/chef with relevant experience, or a relevant qualification either in culinary arts or professional cookery with 1-2 years‘ relevant experience who can:
- Prepare, cook, and serve wholesome food
- Monitor quality of food at all stages of preparation and presentation
- Discuss food preparation issues with managers and kitchen staff
- Advise kitchen staff on cooking procedures and techniques
- Demonstrate understanding of, and ability to implement New Zealand Food Control and safety regulations
- Maintain a clean, tidy, safe and hazard free environment.
- Ability to work unsupervised

We consider applications as they come through, so don’t delay … apply today attaching a current CV and cover letter outlining why you are interested in this position.

Applicants must be New Zealand citizens/residents or eligible to work in New Zealand. Please specify your current status in your job application correspondence, and if on a work visa what type and expiry date.

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