Meet the Team
Our team are committed food service professionals with a passion for meeting your needs with efficient, cost-effective solutions. We look forward to delighting you with food service the way it should be.
Management Team

Paul Hodge MNZM
Owner & Director
Craig Elder
Chief Executive
Richard Nathan
General Manager - Growth, Culinary & Sustainability
Annemieke Wheatley
Business & Financial Analyst
Sam Ware
People & Culture Manager
Li Xue
Finance & IT Manager
Tobie Lindsey-Stuart
Health & Safety and Food Safety ManagerOperations Team

Graeme Smith
General Manager - Operations North & Central
Mike Sellwood
General Manager - Operations South
Karen Foley
Regional Operations Manager - Central
Ian Braund
Senior Operations Manager - Auckland
Kirsty Laker
Operations Manager - Auckland
Vikash Jamwal
Operations Manager - Auckland
Brenda Guptill
Operations Manager - Auckland
Sharon Lardner
Operations Manager - Northland
Clayton Burman
Operations Manager - Lower North Island
Stephanie Renshaw
Operations Manager - Wellington
Kim Smith
Operations Manager - BOP
Brent Wilson
Operations Manager - South
Jacqui Newland
Operations Manager - SouthAuckland Hub

Matt Shuker
Culinary & Innovation
Lauren Snell
Marketing, Brand and Sales Coordinator
Mark Cooper
Business Development Manager
Tracy Allen
People and Culture Business Partner
Helen Walsh
People and Culture Advisor - Northland and Auckland
Tammy Hartwanger
People and Culture Co-ordinator
Aishwarya Sawant
Food Champion
Amy Thomason
Marketing Administrator
Tufa Schuster
People and Culture Representative
Colin He
Systems Development Manager
Paul Marcos
IT Support
Sandra Weichert
Health & Safety and Food Safety ChampionHamilton Hub

Anna Walkley
People & Culture Advisor – Northland and Auckland
Maneka Leal
People and Culture Co-ordinator
Mary McGrath
Compliance Administrator
Jan Takiari
Finance Team Member
Kate Presland
Finance Team Member
Elmari Maasdorp
Finance Team Member
Rewa White
Finance Team Member