Catering Assistant - Mangere Refugee Centre

What an opportunity!! Step into a site bursting with culture and vibrance. Here you will gain an understanding of the importance of food for different cultures while providing delicious food and even better service.

Working under the guidance of our Chef manager, you will get the chance to improve your skills, gain an understanding of flavours and expand your knowledge of recipes and styles of cooking.

This is a permanent, full time role:
- Roster negotiable for the right applicant,
- Help to prepare and cook and serve breakfast/lunch/dinner meals,
- Serve residents and staff,
- General cleaning duties and dish washing,
- Other duties as and when required by the Chef Manager.

Criteria for the role
You must have a minimum of one year experience in a commercial kitchen and have the following attributes:
- Intermediate food and baking knowledge especially in bulk quantities,
- Proven ability to multitask and work within a team environment,
- Open minded to different cultures with an understanding of second language a bonus,
- Resilient and able to work under pressure in a busy, fast pace and culturally diverse environment,
- Show a passion for food and interest in growing your career in the kitchen.

This site is close to public transport.

Sound like you? Apply today!

The candidates applying must be New Zealand citizens/residents or eligible to work in New Zealand. Please specify your current status in your job application correspondence.

To help protect us and our community against COVID-19, we will ask applicants to disclose their vaccine status within our recruitment process. As outlined by the Government Vaccine Mandate, this role does require someone who is fully vaccinated against Covid-19.

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